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Fermentation of glucose-xylose-arabinose mixtures by a synthetic consortium of single-sugar-fermenting Saccharomyces cerevisiae strains
Laboratory evolution of a glucose-phosphorylation-deficient, arabinose-fermenting S. cerevisiae strain reveals mutations in GAL2 that enable glucose-insensitive l-arabinose uptake
Treatment of industrial wastewaters by anaerobic membrane bioreactors: Implications of substrate characteristics
Towards fermentation of galacturonic acid-containing feedstocks with Saccharomyces cerevisiae
Carbon dioxide fixation by Calvin-Cycle enzymes improves ethanol yield in yeast
Metabolic engineering of free-energy (ATP) conserving reactions in Saccharomyces cerevisiae
Engineering of Saccharomyces cerevisiae for the production of fuel ethanol from xylose
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