Sousi, Mohaned (author), Liu, G. (author), Salinas-Rodriguez, Sergio G. (author), Chen, L. (author), Dusseldorp, Jos (author), Wessels, Peter (author), Schippers, Jan C. (author), Kennedy, M.D. (author), van der Meer, Walter (author) Although water produced by reverse osmosis (RO) filtration has low bacterial growth potential (BGP), post-treatment of RO permeate, which is necessary prior to distribution and human consumption, needs to be examined because of the potential re-introduction of nutrients/contaminants. In this study, drinking water produced from anaerobic...
journal article 2020
