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Shomar, Helena (author), Bokinsky, G.E. (author)
Reactions catalysed by iron-sulfur (Fe-S) enzymes appear in a variety of biosynthetic pathways that produce valuable natural products. Harnessing these biosynthetic pathways by expression in microbial cell factories grown on an industrial scale would yield enormous economic and environmental benefits. However, Fe-S enzymes often become...
review 2024
document
Barata-Antunes, Cláudia (author), Alves, Rosana (author), Talaia, Gabriel (author), Casal, Margarida (author), Gerós, Hernâni (author), Mans, R. (author), Paiva, Sandra (author)
Plasma membrane transporters play pivotal roles in the import of nutrients, including sugars, amino acids, nucleobases, carboxylic acids, and metal ions, that surround fungal cells. The selective removal of these transporters by endocytosis is one of the most important regulatory mechanisms that ensures a rapid adaptation of cells to the...
review 2021
document
Weusthuis, Ruud A. (author), Folch, Pauline L. (author), Pozo-Rodríguez, Ana (author), Paul, C.E. (author)
Fermentation processes are used to sustainably produce chemicals and as such contribute to the transition to a circular economy. The maximum theoretical yield of a conversion can only be approached if all electrons present in the substrate end up in the product. Control over the electrons is therefore crucial. However, electron transfer via...
review 2020