Energy efficiency management in public university campi - a Brazilian case

The Brazilian pioneer experience in energy efficiency management in public university campi is the Permanent Program in Efficient Energy Use of the University of São Paulo (PURe), running since 1997. Total built area of the university totalizes above 1 million square meters throughout more than 20 cities in the state of São Paulo, which results...

Inter-collge cooperation as a tool for a campus environmentalization: Strengthening the cooperation project between Universidade de São Paulo, Brazil, and Universidad Autónoma de Madrid, Spain

For several decades, environmental variables have been introduced to universities, either in curriculum activities or campus management. Following such trend, Universidade de São Paulo (USP), in Brazil, and Universidad Autónoma de Madrid (UAM), in Spain, created, throughout the 1990s, organizational structures able to coordinate environmental...

Designing for sustainable food practices in the home

Activities around food have implications for the environment, personal nutrition, identity, and social relationships. As a way of understanding how daily routines evolve, practice theory (a theory of social action from sociology) provides a framework through which the complexities around consumer food habits can be understood and reveal avenues...

Sustainability evaluation of graduate courses in an university of the South of Brazil

The Auditing Instrument for Sustainability in Higher Education (AISHE) is an assessment instrument developed specifically for higher education. The AISHE had been applied in many institutions in its first version (AISHE 1.0) and has a new version the AISHE 2.0, with new elements for evaluation (ROORDA, 2008). This paper shows the results of...

When to apply different design for sustainable behaviour strategies

Increased focus in research on the environmental consequences of behaviour and product usage the last decade has resulted in a number of different design strategies. The strategies are meant to stimulate desired behavioural patterns or to avoid undesired ones. Although this provides understanding of how behaviour may be changed, there has been...

European Forest Management Tracking Sustainability: Current Lacks

During this decade forest companies have been diversifying their operations and product ranges from traditional forestry, timber and pulp and paper both to energy and biofuels and to RFID technologies, labels, wood and plastic composites, and biochemicals. Basic products and high tech products are developed side by side. Each company desires new...