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Hartmann, J. (author), Wuijts, Susanne (author), van der Hoek, J.P. (author), de Roda Husman, Ana Maria (author)
Chemical and microbial contaminants in the aquatic environment pose a potential threat to humans and to ecosystems. Humans may be exposed to contaminants in water resources when used for drinking water production, agriculture, aquaculture or recreation. Climatological, social and demographic changes, as well as the increasing sensitivity of...
journal article 2019