Nutrition-health impact assessment of food items using nutrient profiles and dietary risk factors

The CONE-LCA framework is a promising framework that can be used to assess the impact of food items on human health and the environment. However, the nutrition-health assessment in the CONE-LCA framework quantifies the health impacts of food at the level of food items with the use of an indicator that is based on only few nutrients and otherwise...

Investigating the suitability of simplified, partial LCA results to support decisions to minimise Nexus impacts from restaurant meal consumption in small Dutch cities

Environmental impacts related to the global food system are increasingly addressed by academia, institutions, policy-makers and businesses. Fundamentally, decisions about food consumption rest with the customer, and although they are the largest stakeholder group in the food system, they are not adequately equipped to consider the environmental...