Immobilization of lactase from Kluyveromyces lactis greatly reduces the inhibition promoted by glucose. Full hydrolysis of lactose in milk
Journal Article
(2004)
Author(s)
C Mateo (TU Delft - BT/Biocatalysis)
R Monti (External organisation)
BCC Pessela (External organisation)
M Fuentes (External organisation)
R Torres (External organisation)
JM Guisan (External organisation)
R Fernandez-Lafuente (External organisation)
Research Group
BT/Biocatalysis
To reference this document use:
https://resolver.tudelft.nl/uuid:ff39f6b8-89d3-4e36-bf59-8638eae03a07
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Publication Year
2004
Research Group
BT/Biocatalysis
Issue number
4
Volume number
20
Pages (from-to)
1259-1262
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