Searched for: author%3A%22van+der+Wielen%2C+L.A.M.%22
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Pedraza de la Cuesta, S. (author), Knopper, L. (author), van der Wielen, L.A.M. (author), Cuellar Soares, M.C. (author)
Sesquiterpenes are a group of versatile, 15-carbon molecules with applications ranging from fuels to fine chemicals and pharmaceuticals. When produced by microbial fermentation at laboratory scale, solvents are often employed for reducing product evaporation and enhancing recovery. However, it is not clear whether this approach constitutes a...
journal article 2019
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Pedraza de la Cuesta, S. (author), Keijzers, L. (author), van der Wielen, L.A.M. (author), Cuellar Soares, M.C. (author)
In multiphase fermentations where the product forms a second liquid phase or where solvents are added for product extraction, turbulent conditions disperse the oil phase as droplets. Surface-active components (SACs) present in the fermentation broth can stabilize the product droplets thus forming an emulsion. Breaking this emulsion increases...
journal article 2018
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Roa Engel, C.A. (author), Straathof, A.J.J. (author), Zijlmans, T.W. (author), Van Gulik, W.M. (author), Van der Wielen, L.A.M. (author)
Abstract The potential of fumaric acid as a raw material in the polymer industry and the increment of cost of petroleum-based fumaric acid raises interest in fermentation processes for production of this compound from renewable resources. Although the chemical process yields 112% w/w fumaric acid from maleic anhydride and the fermentation...
journal article 2008