H.M. van Rossum
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In many eukaryotes, the carnitine shuttle plays a key role in intracellular transport of acyl moieties. Fatty acidgrown Saccharomyces cerevisiae cells employ this shuttle to translocate acetyl units into their mitochondria. Mechanistically, the carnitine shuttle should be reversible, but previous studies indicate that carnitine shuttle-mediated export of mitochondrial acetyl units to the yeast cytosol does not occur in vivo. This apparent unidirectionality was investigated by constitutively expressing genes encoding carnitine shuttle-related proteins in an engineered S. cerevisiae strain, in which cytosolic acetyl coenzyme A (acetyl-CoA) synthesis could be switched off by omitting lipoic acid from growth media. Laboratory evolution of this strain yielded mutants whose growth on glucose, in the absence of lipoic acid, was L-carnitine dependent, indicating that in vivo export of mitochondrial acetyl units to the cytosol occurred via the carnitine shuttle. The mitochondrial pyruvate dehydrogenase complex was identified as the predominant source of acetyl-CoA in the evolved strains. Whole-genome sequencing revealed mutations in genes involved in mitochondrial fatty acid synthesis (MCT1), nuclear-mitochondrial communication (RTG2), and encoding a carnitine acetyltransferase (YAT2). Introduction of these mutations into the nonevolved parental strain enabled L-carnitine-dependent growth on glucose. This study indicates intramitochondrial acetyl-CoA concentration and constitutive expression of carnitine shuttle genes as key factors in enabling in vivo export of mitochondrial acetyl units via the carnitine shuttle. IMPORTANCE This study demonstrates, for the first time, that Saccharomyces cerevisiae can be engineered to employ the carnitine shuttle for export of acetyl moieties from the mitochondria and, thereby, to act as the sole source of cytosolic acetyl-CoA. Further optimization of this ATP-independent mechanism for cytosolic acetyl-CoA provision can contribute to efficient, yeastbased production of industrially relevant compounds derived from this precursor. The strains constructed in this study, whose growth on glucose depends on a functional carnitine shuttle, provide valuable models for further functional analysis and engineering of this shuttle in yeast and other eukaryotes.
The goal of the PhD project was to optimise yeast as a cell factory for the production of a wide variety of compounds, like jet fuels and diesel replacements from renewable sources. An important precursor for such products is acetyl-CoA, a universal building block that also participates in many metabolic and physiological processes. However, its synthesis in yeast is suboptimal, requiring more sugar than necessary. Competition with fossil-based production processes is challenged by such inefficiencies. The thesis showed that this can be addressed by a combination of synthetic biology, laboratory evolution and genetic engineering. Besides replacing the native acetyl-CoA production pathway in baker’s yeast by more efficient routes from other organisms, it was also demonstrated that the direction of an important shuttle system (the carnitine shuttle) could be reversed. Such changes are key to improve acetyl-CoA production from sugars. Harmen’s PhD project was part of the BE-Basic program and in close collaboration with DSM (Delft) and Amyris (Emeryville, CA, USA). Currently, Harmen van Rossum works as a scientist at the biotech company Zymergen (Emeryville, USA). ...
The goal of the PhD project was to optimise yeast as a cell factory for the production of a wide variety of compounds, like jet fuels and diesel replacements from renewable sources. An important precursor for such products is acetyl-CoA, a universal building block that also participates in many metabolic and physiological processes. However, its synthesis in yeast is suboptimal, requiring more sugar than necessary. Competition with fossil-based production processes is challenged by such inefficiencies. The thesis showed that this can be addressed by a combination of synthetic biology, laboratory evolution and genetic engineering. Besides replacing the native acetyl-CoA production pathway in baker’s yeast by more efficient routes from other organisms, it was also demonstrated that the direction of an important shuttle system (the carnitine shuttle) could be reversed. Such changes are key to improve acetyl-CoA production from sugars. Harmen’s PhD project was part of the BE-Basic program and in close collaboration with DSM (Delft) and Amyris (Emeryville, CA, USA). Currently, Harmen van Rossum works as a scientist at the biotech company Zymergen (Emeryville, USA).
Engineering cytosolic acetyl-coenzyme A supply in Saccharomyces cerevisiae:
Pathway stoichiometry, free-energy conservation and redox-cofactor balancing
In Saccharomyces cerevisiae ethanol dissimilation is initiated by its oxidation and activation to cytosolic acetyl-CoA. The associated consumption of ATP strongly limits yields of biomass and acetyl-CoA-derived products. Here, we explore the implementation of an ATP-independent pathway for acetyl-CoA synthesis from ethanol that, in theory, enables biomass yield on ethanol that is up to 40% higher. To this end, all native yeast acetaldehyde dehydrogenases (ALDs) were replaced by heterologous acetylating acetaldehyde dehydrogenase (A-ALD). Engineered Ald- strains expressing different A-ALDs did not immediately grow on ethanol, but serial transfer in ethanol-grown batch cultures yielded growth rates of up to 70% of the wild-type value. Mutations in ACS1 were identified in all independently evolved strains and deletion of ACS1 enabled slow growth of non-evolved Ald- A-ALD strains on ethanol. Acquired mutations in A-ALD genes improved affinity-Vmax/Km for acetaldehyde. One of five evolved strains showed a significant 5% increase of its biomass yield in ethanol-limited chemostat cultures. Increased production of acetaldehyde and other by-products was identified as possible cause for lower than theoretically predicted biomass yields. This study proves that the native yeast pathway for conversion of ethanol to acetyl-CoA can be replaced by an engineered pathway with the potential to improve biomass and product yields.